Description
If you’re looking for a peanut butter chicken recipe that gives you the best result, this recipe is the way to go. There are a few different ways to make peanut butter chicken. The most common method is to brown the chicken pieces, then cook them in the peanut butter sauce.
My recipe uses a different approach:
- Lightly batter the chicken
- Pan fry the chicken until golden crispy
- Make the peanut butter sauce separately and only assemble it when you’re ready to eat
Using this method, you can create super crispy and juicy chicken bites that do not turn soggy when served with the creamy peanut butter sauce.
Peanut butter chicken is an American takeout dish and I did not eat it when growing up in China. When some readers requested the recipe, I did my research and I settled on this recipe. I decided to use some traditional Chinese cooking techniques to make the dish more “Chinese” tasting. I ended up loving the result so much and now I understand why this is such a popular takeout dish in the US! Now I can’t wait to introduce this dish to my Chinese friends
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